Mr. Tess made dinner tonight! A nice salad, with olives and his wonderful fried potatoes. And of course, something from the freezer: Gyutan Stew. Ms. Shimbo, the author of the book I’m studying, posted about her mother’s cooking while she was growing up and I commented about making this recipe. She says in another post that she’s called her mother for a recipe. Very exciting!
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Tess's Japanese Kitchen 
Looks so homey and delicious, I love it when bloggers put up meals their spouses have prepared for them! So cute. :)
Yes, this spouse is cute. And very thoughtful. ≥^.^≤
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