Sweet Potato Rolls with Dried Cherries and Cardamom

https://1tess.wordpress.com

sweet potato rollsThis is a treasured recipe for dinner rolls, especially during this long fall and winter holiday season in the U.S. when sharing food means memories and love.

It was lost, though the Thanksgivings we ate it are remembered fondly. It is now found So I’m happy to share the recipe.

Do give it a try! The cardamom is a flavor from childhood so means my mummu, mum, and daughter are there sharing with me. Friends loved the rolls, and so will you!

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Sweet Potato Cakes

https://1tess.wordpress.comWhen the recipe says to broil on low (200°C) for only 15 minutes, believe it!
Also, set a timer so you know when the time is up…
Believe it or not, these were really truly very tasty once I cut the burnt tops off. They looked ok as well, once I turned them upside down. ≥^!^≤
The young woman at the little Korean grocery (Hyundai Asian Market) was arranging a display of pretty red sweet potatoes. They looked so fresh that two of them hopped into my basket before I knew it!

Oh sweet potato cakes!!